Spices play an important role in enhancing the body’s natural defense system (immunity) and maintaining optimum health. We believe in prevention being better than the cure. While there is no effective allopathic medicine for COVID-19 as of now, it is a good idea in general to take preventive measures which can potentially boost our immunity. India is the land of Spices and Spices have been a part of our lives since time immemorial. In addition to bringing colour and taste to our food, spices make it healthy and wholesome.
Valley Spice. It contains spices like Holy Basil (Tulsi), Dry Ginger (Soonth), Black Pepper (Kali Miri), Cinnamon (Dal Chini) which have unique bioactive compounds that help natural immunity building and health. These ingredients are specifically endorsed by the AYUSH ministry on their website to be one of the potential combinations of spices that can help against various air-borne viruses.
Valley Spice Bio Active Compounds:
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